Early Harvest-High Phenolic Extra Virgin Olive Oil

Harvested in Early October from carefully selected trees, this Special Olive Oil is Fresh, Green and Spicy.

Enjoy the unique characteristics of this excellent early harvest olive oil. Naturally from the traditional "koroneiki" variety of Peloponnese.

Produced in limited quantity.

With balanced bitter and spicy flavor - Low acidity (between 0.15% to 0.40%), and very rich in polyphenols.

High Phenolic Olive Oils are those Olive Oils that contain a high percentage of phenolic compounds and are directly related to the health benefits of olive oil.

According to the EU Health Claim Labeling Regulation (432/2012), the claim may be used only for olive oil which contains at least 5mg of hydroxytyrosol and its derivatives (e.g. oleuropein complex and tyrosol) per 20g of olive oil.

The beneficial effect for the consumers is obtained with a daily intake of 20g of olive oil (2-3tbs). This daily intake of high phenolic olive oil contributes to the protection of blood lipids from oxidative stress.

UC Davis, Harvard University, and many other research centers in the world embrace this idea and have backed it up with many kinds of research over the last ten years.

Due to the limited quantity, there is a possibility to pre-order your EARLY HARVEST olive oil, by sending us an e-mail here or here info@oliveoil24k.com